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What are Amino Acids?

Online Glossary / Quick Reference

The basic structural unit of proteins.

About Amino Acids

amino acids are organic compounds that serve as the building blocks of proteins, which are crucial for virtually every biological process in the body. Each amino acid consists of a central carbon atom bonded to a hydrogen atom, an amino group, a carboxyl group, and a distinctive side chain, or R group, which determines the specific properties of each amino acid.

There are 20 standard amino acids, which can be classified into essential and non-essential categories. Essential amino acids cannot be synthesized by the human body and must be obtained through the diet. These include histidine, isoleucine, leucine, lysine, methionine, phenylalanine, threonine, tryptophan, and valine. Non-essential amino acids can be synthesized by the body and include alanine, asparagine, aspartic acid, glutamic acid, serine, and others.

amino acids link together through peptide bonds to form polypeptides, which fold into specific three-dimensional structures to become functional proteins. Proteins play a myriad of roles in the body, including acting as enzymes that catalyze biochemical reactions, providing structural support to cells and tissues, facilitating communication between cells as hormones and neurotransmitters, and aiding in the immune response.

The diversity of proteins and their functions is due to the unique sequences and combinations of amino acids. This diversity is critical for the body's ability to adapt and respond to various physiological demands and environmental changes.

In addition to their role in protein synthesis, amino acids have other important functions. Some amino acids, such as glutamine and arginine, are involved in immune function and intestinal health. Branched-chain amino acids (BCAAs), including leucine, isoleucine, and valine, are vital for muscle metabolism and are often used as supplements to enhance athletic performance and recovery.

Maintaining an adequate intake of amino acids through a balanced diet rich in protein sources, such as meat, dairy, legumes, and nuts, is essential for overall health and well-being.

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